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Photo by Cole Saladino for Thrillist Whiskey is damn fine on its own, and there’s nothing wrong with enjoying it neat or on the rocks. That being said, sometimes an…

Photo by Cole Saladino for Thrillist Whiskey is damn fine on its own, and there’s nothing wrong with enjoying it neat or on the rocks. That being said, sometimes an…

Libra season arrives on the heels of the fall equinox—one of two days in the year when day and night are of equal length, which makes sense for this air…

The Starburst will not meaningfully infuse into your tequila. The big assumption here is that there are people out there who actually want Starburst-infused tequila, but hey, there is a…

Just about anywhere besides the U.S., you’ll discover a long-standing tradition of anise-flavored spirits. Europe lays claim to pastis in France, sambuca in Italy, and in Greece alone, tsipouro, mastika,…

Design by Maitane Romagosa for Thrillist With at least one craft brewery in almost every neighborhood in America, consumers are spoiled for choice. Sometimes, that’s great. Choice means variety, and…

This tea blend of spices includes turmeric and ginger root, paired with honey and steamed soy for a balance of spice and sweetness. Then, it’s topped with black peppercorn. “For…

It’s not often enough that Americans appreciate vermouth as a drink in its own right—as more than an ingredient in a martini or a rich pan sauce. Though, obviously, we…

Look around these days and you’ll find mushrooms are everywhere, yet they are still mysterious. They are not plants, not animals, but belong to the kingdom of fungi, which includes…